Our Estate grown, hand crafted wines are sustainably farmed on our century old family ranch. Located in the northern end of the Napa Valley, our ranch is situated on a bed of alluvial soil which creates fruit of unique character and
elegance.
Aromatic, pure, and elegant. Dusted summer blackberries and creme de cassis round out in the midpalate. Fine-tuned French Oak is in perfect balance. Silky tannins and focusing red fruit high tones. 11 barrels produced.
Hand Picked & cold soaked while awaiting the fermentation start. Then gentle hand punch downs. Pressed directly to seasoned French oak barrels for native ML fermentation. These very traditional methods employed help capture sense of place and time. 13 barrels produced.
2017 Shypoke Cabernet Sauvignon Napa Valley
$ 52.00
Questions? Ask a Wine Advisor
Shipping Information
Wine Spectrum Rating
:
95+
SKU: S5504
Categories: Cabernet Sauvignon, Winemaker Peter Heitz, WSI Favorites
Tags: Napa Valley Cabernet, Sustainably Farmed, WSI Staff Favorite
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